Friday, June 27, 2008

Strawberry Poppyseed Salad

This is a summertime favorite in my household. When it's too hot to turn on the oven, throw these yummy ingredients together in a bowl and, voilĂ ! Dinner is served. Of course, you can always add some grilled chicken for a meaty take.

1 head of green leaf lettuce, finely chopped
¼ cup fresh cilantro
1 avocado, diced
½ pint fresh strawberries, diced
1 cucumber, diced
1 cup sharp cheddar cheese
curtons or sliced almonds (optional)
Marie Callender’s Poppyseed Dressing (others can substitute, but this is the best)

Chop, mix, and enjoy!

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